For the actor and author Jeffery Self, working on his memoir, Self Sabotage, while shooting a new movie provided the right ...

For the actor and author Jefferey Self, working on his memoir, Self Sabotage, while shooting a new movie provided the right ...

Will Wyatt, an owner of the cocktail bar Mister Paradise, was on a bar crawl in London with a fellow bartender recently when ...

We were wrong.” Fedora has always been defined by its leader and in this revival that person is Al Mileik. He’s been a ...

This city is littered with lone outposts from global empires. They offer familiar corporate comforts, even for guests who ...

I never thought I’d do a Taiwanese restaurant here, to be honest,” he says. “I never thought I could have this stage here.

Andrew Tarlow’s Diner offshoot was somehow even more than the bakery, bar, market, and café it was built to be.

Whether the pescatarian brief came from hotel management or Alex Stupak of the Empellón restaurants, the latest in a line of ...

I have a habit of eating cereal for supper if I don’t have any other ideas. Since I hadn’t eaten any vegetables, I made a ...

I am always happy to take credit for discovering a new restaurant through hard-won reporting methods like canvassing a ...

The Approval Matrix: Closing Time for Winter, Nation Our guide to what’s highbrow, lowbrow, brilliant, and despicable.

What’s French for ‘Steakhouse’? La Tête d’Or is Daniel Boulud’s take on America’s burliest restaurant genre.