A list of the best Bengali non-vegetarian dishes can’t have a better start. Packed with rich spices and juicy mutton, this dish has thicker gravy compared to other curries. Made with a melange of ...
In Kolkata, barramundi, known as bhetki or Asian seabass, is popular. Dutt has included a smoked version, fried in mustard oil and served with yoghurt, cardamom and green chillies. Smoked ...
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