His studies showed that a B vitamin deficiency could cause hardened arteries. It took the medical profession more than a ...

From everyday meals to gourmet delights, it's a staple across the Western world. In 2023, the average European enjoyed 20.5 kilograms of cheese.

A new threat is here, and scientists say there's no way to stop it, as even remote parts of the world are seeing microplastic ...

It's been demonised, but the crystallised white powder is safe - and makes food taste delicious, writes Gizzi Erskine ...

Dr. Janet Tootoosis, Vice Dean of Indigenous Health at the University of Saskatchewan’s College of Medicine, has spent years ...

The global malic acid market size was US$ 0.17 billion in 2021. The global malic acid market is forecast to grow to US$ 0.30 billion by 2030 by registering a compound annual growth rate (CAGR) of 4.9% ...

Is MSG actually harmful? Discover what science reveals about this controversial food additive, its hidden sources, and why ...

Dolphins, sea lions and seabirds are being found sick along beaches throughout Southern California, poisoned by an ...

But a team of researchers led by Kishore Guda, associate professor at the Digestive Health Research Institute at the Case Western Reserve School of Medicine, found a special class of ribonucleic acid ...

Understanding the symptoms, causes, and risk factors of esophageal cancer is important for early detection and prevention.