According to the NHS, there’s “strong evidence” that eating enough fibre is linked to “lower risk of heart disease, stroke, type 2 diabetes and bowel cancer.” It’s important to get ...

There are 80 recognized species of monitor lizards, including the Komodo dragon, Asian water monitor, and the Nile monitor. Although most monitor lizards are venomous, their venom is not deadly and is ...

The format starts with someone saying “I’m so hungry I could eat…” and then naming a completely random person from the listener’s past, often someone super obscure or secret. The bizarre ...

They eat lots of fruits, vegetables, nuts, lean meats and fish, while cutting out dairy products, sugar, grains, legumes and highly processed foods. The restrictions of eating Paleo have started ...

However, their widespread use raises significant concerns about their potential impact on people with eating disorders (EDs), which are prevalent worldwide. According to the World Health ...

Now, he eats peanuts for breakfast. Chris Brookes-Smith, 28, struggled with a lifelong allergy to peanuts, telling the BBC that 10 years ago, "I thought I was going to die" after ...

Eating watermelon at different times has many benefits. A big question remains in the minds of people: for more benefits, should watermelon be eaten before or after eating food? Morning is the ...

But a new study has found a clucking scary link between chicken consumption, overall mortality and gastrointestinal cancer — and you don’t have to eat that much to experience negative effects.

“I went into hardcore macrobiotics for a certain time. That was an interesting chapter where I got kind of obsessed with eating very, very healthily," she recalled Kimberlee Speakman is a ...

EATING chicken just four times a week significantly increases risk of death from gastrointestinal cancers, warn scientists. And the risk may be greater than eating the same portion of red meat ...

Want to sail through summer feeling fresh and energized? Here’s your ultimate guide to what to eat (and what to avoid) when the heat is on by Madhura Paroolkar Behki, Head Nutritionist and Dietitian, ...