Now the goal of eating less meat has lost its appeal. A convergence of cultural and nutritional shifts, supercharged by the return of the noted hamburger-lover President Donald Trump, has thrust ...

It's unclear how many people have a pork allergy or red meat allergy, but the condition can occur in both children and adults. Some studies report up to 10% of people living in certain U.S. regions ...

Those expecting to see products made from meat grown in a lab from animal cells on supermarket shelves by now will be sadly disappointed. There has been tremendous interest in this area of ...

Buying the right camera, lens, accessory or software to suit your photography is really important. Our product reviews offer independent views with hands-on opinion and honest verdicts aimed to ...

There are clear health risks associated with eating red and processed meat. Here are six alternatives. By Sophie Egan Scientists have long known about the downsides of red and processed meats.

Pandas famously love bamboo but the fluffy mammals actually have digestive systems typical of animals that eat a meat-based diet - and Chinese scientists now think they know why. They say gorging ...

Poultry and seafood are often used for cooking. Local specialities are made from the meat of iguanas, possums, agouti and small fish. The island's fertile soil produces a rich harvest of fruit and ...

During each field visit, the images and videos were retrieved from the SD cards, stored on a laptop and subsequently transferred to the Agouti repository for wildlife camera data by Wageningen ...

The cheapest cut, bottom sirloin steak or rump steak is from the rear, hindquarter part of the cow and is leaner than other cuts. The strip steak (sometimes called New York strip or porterhouse ...

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