Its scientific name is Allium Ampeloprasum, with Allium latin for “garlic” and Ampeloprasum meaning “leek of the vineyard.” ...

Hazelwood is a great spot for bluebells although the loss of trees after the storms seems to have lessened its numbers this ...

Tired of replanting your vegetable garden year after year? Discover the magic of perennial vegetables! This article unveils ...

As spring rolls on, the capital is abloom with edible plants — if you know where to look, what to pluck and how to cook them. Chef Chantelle Nicholson shows us the way ...

We are all at risk of getting head and neck cancer if we do not regularly consume wholesome, plant food sources, particularly cruciferous vegetables, allium vegetables, and herbs like cilantro.

Such is the case with Allium 'Millenium' which was named as Perennial Plant of the Year back in 2018 by the Perennial Plant Association. It's a remarkable ornamental onion that has the most ...

For most, we've tried every trick to steer away the local foxes and neighbourhood cats from our gardens, but nothing seems to ...

You can harvest chives once they're about 6 inches tall. You can harvest chives more than once, and herbs in their first year of growth actually thrive after being cut a few times. Freshly harvested ...

Ramps prefer dense, rich, moist woods, especially sugar maple groves, and range from New England to North Carolina, west to Minnesota and Iowa. They were traditionally found under white ash, but the ...

Damon Abdi of the Hammond Research Station at Louisiana State University's AgCenter ...

Garlic, butter, just add a chicken. That’s bliss in the oven. Recipes need not be complicated. It doesn’t take a long list of ingredients to create a delicious dish. Butter, garlic, salt and ...

Although it’s not guaranteed that you’ll have an onion allergy if you have a garlic allergy, it’s likely. As with other vegetables in the genus Allium, onions contain many of the same compounds as ...