We have found a quick and easy recipe that shall become your go-to meal for weekdays and it is called aloo bhindi! The scrumptious aloo meets the fibrous bhindi to give a masaledaar and crispy sabzi.

Deep-fried and crispy, this bhindi is coated with a tangy roasted masala that brings a delicious spicy kick. Amchoori dum bhindi is cooked slowly, just like dum aloo or biryani, to really lock in the ...