This flavour-packed version takes things up a notch with spicy grated paneer and the signature zing of peri peri sauce.

The McDonald's India menu is different from others around the world. Here are the items you should order, and the ones you're ...

Readers write in from Calcutta, East Burdwan, Barwani, Madhya Pradesh, Howrah, Visakhapatnam, Sholavandan, Tamil Nadu, Dewas, ...

Viral: A digital creator shared two reels showing her tasting various delicacies she ordered from an Indian restaurant in Seoul.

Tandoori chicken is one of the world's most popular Indian dishes, thanks to the big flavor that comes from cooking the meat ...

When the heat hits full swing and the kitchen starts to feel like a pressure cooker, the smartest move is to keep things ...

From hidden gems to new favourites in the making, April’s latest restaurant openings are serving up plenty of reasons to get ...

The ultimate lazy-day curry! Potatoes in a tangy tomato gravy—great with poori or plain paratha. Blended spinach with soft ...

Bengaluru is not only a hub of the IT industry in India, but it also encapsulates the beauty of regional and global cuisines.

In southern India, aloo tikki gets a touch of curry leaves and mustard seeds for a unique fragrance. Coconut is also added to the mixture or as a garnish. Served hot at roadside stalls in cities like ...

Here are five global spinach dishes every vegetarian must try, and the unique culinary traditions they bring with them. Palak ...

By Dr. R. Balasubramaniam Being a South Indian in Delhi is an experience that oscillates between amusement and exasperation.