T he Japanese have a term for Japanese-Italian cuisine – itameshi – and Ito speaks it fluently. Imagine Italian panzanella, ...

The snacks don’t disappoint either, like spicy tuna on a wasabi leaf with togarashi for $11, fried salt and vinegar lotus chips with aonori for $10, and—a crowd-favourite—charred edamame with perilla ...

5. For the bacon-topped version, top with sauce and mayonnaise. Sprinkle with katsuobushi and aonori. For the seafood version, top the olive oil, salt, chopped herbs and lemon zest.

A machine learning model that classifies cuisines based on ingredients using Random Forest and Logistic Regression. Includes data preprocessing (lemmatization, bag-of-words encoding) and model eval ...