This light, and slightly boozy dessert is the perfect way to finish a heavy meal. The apple caramel adds a sweetness to an otherwise sharp, refreshing dish. Bring 120ml/4fl oz water and the caster ...

You do not want even one to be pulverized into the purée (like those of pawpaw—and apple, for that matter—cherimoya seeds are mildly toxic). Transfer the pulp into the bowl of a food ...