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Modern life makes us tired, right? But research from societies in Africa and South America suggests people in the ancient ...
You think you know why American Coke swapped cane sugar for corn syrup—but the real story is fizzier (and stickier) than ...
According to experts, food and drink brands will need to consider several design priorities when developing packaging in 2025. Even as tariffs make packaging more expensive, sustainable materials, ...
A study published in PLOS One looks at protein consumption and amino acid intake in vegan. Prof Tom Sanders, Professor emeritus of Nutrition and Dietetics, King’s College London, said: ...
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