Researchers at IIT Guwahati have identified a beneficial bacterial strain in Panitenga, a traditional Assamese fermented food ...

A recent study published in npj | Biofilms and Microbiomes explored biofilm maturation and dispersal dynamics in Bacillus subtilis using solid-state nuclear magnetic resonance (ssNMR) spectroscopy.

“Roberto had over 7,000 strains in his freezer. He had a very eclectic lab and promoted people bringing in all sorts of different projects.” The team grew different B. subtilis strains side by side on ...