Big BBQ flavor and perfect for spring grilling season—even if you’re still on the fence about lamb. Easiest Braised Leg of Lamb. Photo credit: Running to the Kitchen. You need a few ingredients, a ...

A study found 39% will purchase fewer chocolate eggs in April, with 29% citing health concerns as the main reason.

The lamb could also be cooked on the barbecue if you wish. Sit the lamb on a board and spread it out in a butterfly shape. Lay cling film on the top and bash the thickest parts of the meat with a ...

An Easter dinner menu classic, these lamb chops are finished with a pickle-caper relish that gives it some star power. Catherine Jessee is an Assistant Digital Food Editor at Southern Living. She is a ...

The dozen affordable treats below are for her, and for all of us. Hopefully, even in the real world, eating out is still an ...

Grilling and basting barbecue sauce on chicken leg quarters in slow motion on the grill. Chicken drumsticks or legs grilled on hot barbecue charcoal flaming grill with spices sprinkled on top. Juicy ...

Whether you want to throw a lamb shoulder in the slow cooker or slow roast a lamb leg in the oven, a slow-cooked cut of lamb results in magnitudes of flavour. We also have recipes such as a comforting ...

1. Pat dry the lamb using kitchen paper, then season. Heat the ghee in a 24 cm casserole dish with a lid and add the lamb. Brown all over, about 5–10 minutes. 2. Remove the lamb from the pan and set ...

1. Preheat the oven to 200°C. Mix the garlic, olive oil, rosemary, thyme, lemon zest, salt, and pepper. Rub generously all over the lamb. 2. Sear the lamb in a hot, ovenproof pan for 4–5 minutes on ...