With 15 minutes of prep and a short chill in the fridge, our no-bake eclair cake tastes just as great as the fancy French ...

So, it can be challenging to make a classic chocolate eclair recipe at home, and following a good tutorial with all the right tips and tricks is vital. The most important factors for baking ...

French Revolution has opened in Dún Laoghaire, and it bakes supermodel eclairs. They are prepared each day and filled and glazed with house-made fillings and icing in a dozen flavours.

This no-bake eclair cake is the easiest dessert recipe you'll make all year! It has layers of graham crackers, fluffy vanilla ...

Fold the whipped cream into the pudding mixture in 3 additions. In a 13-by-9-inch glass baking dish, place a layer of graham crackers, breaking up crackers as needed to fill in any gaps.

At her home on Vancouver Island, Pamela Anderson begins her Sunday mornings with a sweet treat: her beloved cinnamon rolls.

1. Preheat the oven to 180°C and line a baking tray with baking paper. 2. To make the choux pastry, place the butter, water and salt in a saucepan over a medium heat and bring to a boil. Remove from ...

This recipe for Pistachio Eclairs is a part of the Gaanth Pe Dhyan Cookbook that intends to raise awareness for breast cancer. This delicious dessert by Chef Laeba Ashraf is part of the Gaanth Pe ...

French Revolution is a high-end patisserie that specialises in one offering: eclairs. It was founded in Bucharest 11 years ago and now has five outlets there. Florian Panaitescu is one of the five ...

His favourite treat was always eclairs. When we were kids, if my mum went to Cork, she would always bring back a box of buns from the iconic Green Door Bakery. The éclairs were always saved for Dad.

In the heart of Alpharetta’s Crabapple district sits a culinary contradiction that’s been making Georgians swoon – Alpine Bakery & Pizzeria, where the humble carrot cake has been elevated to an art ...