The retooling of the “Beef. It’s What’s for Dinner” campaign has been “Nicely Done” by the Beef Checkoff. Reintroduced last October, the “Beef. It’s What’s for Dinner” campaign got an update to meet ...

Wrapping the ribs in foil during the initial cooking phase can help lock in moisture and create a steamy environment. This ...

Ground beef should be cooked to an internal temperature of 160ºF. Color is not a reliable indicator of ground beef doneness. Stir in tomato sauce, diced tomatoes, tomato paste and crushed red pepper; ...

Color is not a reliable indicator of Ground Beef doneness. Stir in broth, pasta, squash, tomatoes and Italian seasoning; bring to a boil. Reduce heat, cover and cook 9 to 11 minutes or until pasta and ...

Looking to make tasty fall-off-the-bone beef ribs? We interviewed two chefs on their favorite tips and techniques for the ...

Drake and Kendrick worked together on two songs that dropped in October 2012, “Poetic Justice,” from Lamar’s second album, ...

Drake and Kendrick worked together on two songs that dropped in October 2012, “Poetic Justice,” from Lamar’s second album, ...

Still, a lack of eggs and steep prices may lead consumers to move to other cheap forms of protein, which could lead to ...

A monthly column from the president of the Canadian Cattle Association that examines issues facing Canada's beef cattle ...

When we cooked roasts at lower temperatures, the beef pulled apart so easily that it was hard to slice for sandwiches and anything more than 140ºF and the meat was more done than we prefer. As far as ...