and the best way to give leftover potatoes new life! These easy leftover mashed potato cakes, also known as fried potato patties, are golden, crispy on the outside and tender on the inside—made ...

Photo credit: Camille Gernhart These potato flour donuts are more than just breakfast – they’re a piece of Arkansas food heritage that continues to be made fresh daily. For anyone planning a visit, a ...

Mash together your potatoes and fish. Add in the seasonings then the egg and panko. Mix well. Form into small patties, approximately 2-3 inches. Cover and refrigerate for 30 minutes or all day.

Your spring break itinerary might include beaches or mountains, but true Arkansas enlightenment comes in the form of a potato-flour donut in a humble shop that’s been changing ... Photo credit: Chase ...

Codfish cakes may be simple but are ever so tasty and a great way to use up leftover potatoes. A delicious traditional Irish recipe for fish cakes - Irish fare at its best. These little wonders ...

Importantly, the boiling process develops the starch just enough—a little but not too much–so that they don't completely fall apart. First, you'll boil the potatoes. It's best to select gold potatoes ...