Black garlic may seem like a strange ingredient at first glance, but you'll quickly learn that this fermented treat isn't so ...

Taste the hummus and adjust with extra salt and lemon juice to your liking. Spoon the roasted garlic hummus into a serving bowl and drizzle with olive oil. Sprinkle with almonds, paprika and parsley.

Experience the pleasant, charred flavor and impressive health benefits of black garlic, a gourmet food that has gained considerable attention. Black garlic, a fermented version of regular garlic ...

Ingredients: Vegan butter, garlic, fresh oregano, fresh herbs, vegan Parmesan, salt, pepper Garlic hummus is a variation of the classic Middle Eastern chickpea spread that incorporates roasted or raw ...

But some are well worth the effort—so much so that you’ll make them again and again. Such is the creamy black garlic ramen recipe from Bailey Ruskus’s new cookbook, Breaking Up with Dairy: 100 ...

Over 40 new restaurants opened in March, from a women-focused sports grill to the reopening of an artsy downtown bar to a ...

Recipes using three main ingredients, tahini, bulgur wheat and Spanish olives, mix and match for breakfast, lunch, dinner and snack options.

Forbes contributors publish independent expert analyses and insights. I write about restaurants and food culture, from farm to fork ...