“Seaweed’s like the next soy. 20 years ago no one had heard of it; now it’s in your fridge, it’s in your makeup, it’s in your cosmetics, it’s permeated throughout many industries,” says Karen Scofield ...

Along the coasts of Alaska and British Columbia, seaweed farming is growing rapidly, driven by growing demand for the marine algae in food, cosmetics, pharmaceuticals, textiles, and other products.

Maine Seaweed Week is set to return this Friday and will run through May 4. The annual food and drink festival, now in its seventh year, celebrates the state's seaweed harvest.

Seaweed has been an essential part of Asian food culture for years. Only recently have Western communities come to acknowledge its nutritional assets. Rich in vitamins, minerals, and antioxidants ...

Stinking mats of rotting seaweed are already starting to pile up on beaches across the Caribbean. These mega-blooms of slimy brown algae called sargassum were once seldom seen — but climate ...

Fans of “Shark Tank” probably recall the 2022 episode with Umaro Foods, a Berkeley company that makes vegan bacon out of seaweed. Investor Robert Herjavec put a slice of the product in his ...

Put the halved tomatoes on a baking tray, drizzle with 1 tbsp oil, scatter over the sea salt flakes and roast for 10 minutes. 2. Meanwhile, pulse the feta, yoghurt, dulse seaweed, garlic ...

Zeewar is the first company in the Netherlands that produces and exclusively works with sustainably cultivated seaweed from clean seawater in the EU. The result is a premium seaweed product ...

Climate food tech company Brevel has secured over $5 million in a seed extension up-round, taking the total amount of seed funding it has raised to $25 million. The capital will be used to develop ...