Et voilà—compound butter! Don't forget the Parmesan! Sprinkle it over nice and evenly. And into the oven it goes! I like to bake the bread until toasty and golden around the edges, about 10 ...

Butter garlic naan has been crowned the world’s best bread by TasteAtlas in March 2025. Its soft, crispy, buttery texture and smoky tandoor flavour make it an international favourite ...

Po Alentejano (Portugal) and Piadina Romagnola (Italy) also made it to the prestigious list. As Butter Garlic Naan takes the ...