Methylcellulose is a methyl ester of cellulose; a natural fiber found in plants and vegetables. However, it is derived from a complex chemical refinement process, yielding a synthetic food additive.

Scientists found that acetate plus Bacteroides bacteria in the gut cuts fat and liver mass by boosting sugar removal and fat ...

This first column takes a closer look into the region of France, decoding the technologies, teams and funding actors driving ...

UK households are being urged to stop drying towels outside - because of a quirk of science which causes them to become rough ...

Part of my reluctance to use regular dishrags to clean up spills is that they never seem to absorb as much as a premium paper ...

Netherlands-based Avantium says it will be integrating its PEF polymer into the dry molded fiber bottle process.

According to Innova Market Insights, the #3 barrier to consumption of plant-based foods is that they are "too processed or include artificial ingredients." And while methylcellulose has a positive ...

Avantium N.V., a leading company in renewable and circular polymer materials, announced a partnership with the Bottle ...

Rayon fibers are vital in textiles for their eco-friendly versatility, matching natural fibers like silk and cotton. With ...

The Challenge The Fabric Award, held at Milan’s Palazzo Giureconsulti, tasked seven emerging designers to use 10 meters of ...