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This plateful of food from the buffet at Amber Indian Express Restaurant in downwown Wilkes-Barre includes, Palak Paneer, shown at top right, it features spinach and a cheese called paneer — Chana dal ...

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Roast rava till aromatic, prepare a tempering with dals, cashews, and spices. Mix roasted rava with curd, water, veggies, and ...