Her family, originally from Andhra Pradesh, holds on tightly to their culinary roots, even thousands of miles away in the United States. “My mother and grandmother are both excellent cooks,” she added ...

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This Nepali chana fry recipe is a must-try!Photo Credit: iStock Chana is one of the most extensively used ingredients in the Indian kitchen. From adding it to our curries to snacks, we use it in ...

In fact, biryani was never meant to be eaten by the elite. A friend, who traces his lineage to Asaf-ud-Daulla, once derisively called biryani hoi pulao, the pulao of the hoi polloi or the common ...

U.S. Geological Survey Originally hailing from Asia, the northern snakehead (Channa argus) has been proliferating throughout the United States for the last two decades. They have sharp teeth and ...

Ahsaas Channa has always experimented with Western wears in fashion and has never shied away from exploring the space. Be it gowns, co-ords, or evening dresses, Ahsaas Channa has created style ...

The CCEA approved a Rs 1,332 crore project to double the 104 km Tirupati-Pakala-Katpadi railway line in Andhra and Tamil Nadu. This project will improve rail capacity, reduce congestion, and ...

NEW DELHI: Waqf (Amendment) Act, 2025, came into force on Tuesday after President Droupadi Murmu gave her nod, a government release informed. "In exercise of the powers conferred by sub-section (2 ...

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Lucchi is the Bengali equivalent to the conventional puri. Made with maida, it is ideally served with a typical Bengali stew or dal for a complete meal. Alur Dom has the texture of a Bengali-style ...

Salads and chaats begin the meal, while the appetisers include Narkol Chana satay, Kumro Phuler Bora, Egg Devil, Fish Cutlet, Kanchalonka Chicken Paturi, and more. For the mains, pair your luchi and ...