Northwest side native John Avila is bringing his heritage to the forefront with Rendang Republic, serving halal plates, ...

From private celebrity kitchens to the Next Level Chef cooking competition. Chef Brandon Rogers has been pushing boundaries in the culinary industry becoming one of Chicago’s top professional ...

(David Moir/Bravo) Three chefs from Chicago compete in Season 22 of Bravo’s “Top Chef,” one of TV’s most well-regarded reality cooking competition shows. Viewers can root for Zubair ...

Chef Grant Achatz opened up to PEOPLE about losing his sense of taste and smell while undergoing treatment for stage 4 tongue ...

The menu zigzags across different types of cuisines and utilizes locally grown produce for a mix of dishes filled with “bold, ...

Allison’s family fried torta recipe took first place before a four-judge panel in the Future Chef contest for Waukegan ...

Fans of the short-lived, Michelin-starred tasting menu restaurant Claudia in Bucktown will soon be able to sample chef Trevor Teich’s food once again. Diners just have to sign up for membership at one ...

In a city better known for stick-to-your-ribs fare than lighter dining, Chicago chefs have been steadily redefining the salad. From fine dining to neighborhood favorites, these refreshing plates of ...

Bon Appétit, a national food service company with over 1,000 cafés in 33 states, played a key role in Rome’s journey. After ...