Luke starts by lightly breading the chicken breasts. He sets up two shallow bowls: one with a beaten egg and one with flour ...

A restaurant-quality meal you can whip up ... Elevate your dinner game with this irresistible Chicken Marsala Florentine recipe. Thanks to ChefManiac for inspiring such a delightful creation.

Restaurant Week about a week away, the Miami Valley Restaurant Association is hosting a sneak peek event Wednesday, Jan, 22 at The Steam Plant in downtown Dayton.

Dupont Circle’s Mediterranean standby will offer a $35 brunch menu, featuring dressed-up classics like Greek yogurt with ...

NFL Hall of Famer Randy Moss – who already owns a South Florida home – is investing in a new chicken-centered fast food restaurant and the grand opening is in Miami Saturday, Jan. 18.

The James Beard Foundation, the culinary organization known for its awards honoring restaurants and chefs across America, named Andy Schumacher, the chef and co-owner of Cobble Hill in Cedar Rapids, a ...

Grilled cheese and tomato soup might be the most iconic snow day meal of all time, so it's only fitting to start this round up with the classic pairing.

The restaurant’s soft opening was Tuesday. This new venue is all about pairing fried chicken and, once the alcohol license is received, beer, as well as relaxing with family. As Julia Kim ...