Mix cooked chickpeas, diced cucumbers, cherry tomatoes, red onion, bell peppers, parsley, lemon juice, olive oil, salt, ...

When it comes to canned foods, chickpeas are some of the best legumes you can buy. You can even up the protein intake with this one ingredient.

You’re just minutes away from being a master at cooking this plant-based protein with a little help from chef and cookbook ...

These sheet-pan tacos are so satisfyingly crispy and crunchy. Pureeing the black beans in the food processor with taco seasoning, chipotles, salsa and some homemade crema makes a boldly flavored bean ...

Classic Mediterranean ingredients like roasted red peppers, hearts of palm, kalamata olives, red onion, garlic and a generous ...

Preheat the oven to 200°C fan and line a baking tray with baking paper. Spread out the chickpeas onto the lined baking tray and dry thoroughly with kitchen paper. Add the Za'atar, olive oil and some ...

This Moroccan soup is typically made with lamb, but chicken thighs or stewing beef could be used as an alternative. As long ...

When they're dry, add a splash of olive oil, your spice blend of choice, and a quick toss to coat them. Pop them in the air ...