Make the lemon curd. Simmer eggs, lemon juice, sugar, and salt together until thickened. Cook over medium-low heat, adjusting ...

A mix of lemon juice, water, sugar, and a pinch of black salt, this simple yet energizing cooler is a must have in summer. A ...

Mix milk and water: In a jug, add chilled milk and cold water. Sweeten it: Add sugar if needed, stirring until it dissolves ...

Craving that rich, caramelized maple flavor in a fun, handheld treat? Look no further than these homemade maple syrup ...

The Clover Club was invented in the 1880s but popularized in the early 2000s, thanks to the classic cocktail revival and a ...

Some desserts take me right back to childhood, and chocolate cornflake cakes are one of those magical treats. I remember ...

Isaiah Abraham, Mixologist, Bar Pendry, Pendry Chicago Pendry Chicago // Bar Pendry 230 N. Michigan Ave., Chicago, Illinois ...

The soil in which maple trees grow makes a difference in how much maple syrup can be produced and even how it tastes.

Traditionally made at home by soaking spices and almonds and pounding them into a paste, it is now available as ready-to-use syrup or powdered form, and even cafes serve chilled thandai.

Cocktail syrup brand Monin has shared its trends for drinks this season. The post Fresh fruits, bright colors, and soft florals: these are the drinks trends for spring appeared first on The Manual.

Time to get your drizzle on. Maple syrup season has returned, and many maple syrup-themed festivals across the state are set to begin in the next few weeks. Four Ohio state parks will host ...