While both options work for a variety of dishes, there are many differences between dry and fresh ... to cut or break the noodles — because it's considered bad luck in Chinese culture.

but in “dry” dishes, such as this one, they have an interesting springy texture. They can also be mixed with vegetables and meat or seafood to add bulk to spring-roll fillings. The noodles ...

If you're looking for a comfort food dish the whole family will love, try this recipe for Chinese ... and dried chiles.

The dried shrimp and glass noodles need only about 10 minutes of ... Pour the chicken stock into a pan or Chinese clay pot, season with about half a teaspoon of salt and bring to the boil over ...