This classic white clam dip, filled with cream cheese; crème fraîche; and, of course, canned clams, is salty, cheesy, and craveable. Some generous splashes of hot sauce and plenty of fresh dill ...

In the sand surrounding coral reefs, the giant clam reigns supreme; they are massive, multi-colored, and statuesque. As the largest living bivalve mollusk, the giant clam acts as a lynchpin for its ...

The border of the clam’s mantle features thousands of 0.5 mm-wide eyespots. They may not look like much but each eyespot contains a pupil-like opening with a base of at least 100 light-sensitive ...

Get your oyster crackers ready, it’s National Clam Chowder Day! This area staple is celebrated each year on Feb. 25, paying homage to the iconic bowl of deliciousness. This local delicacy full ...

Clamshell foldables are likely to triumph over their book-style counterparts, at least in terms of sales numbers. The overriding reason is price, since book models often cost as much as a gaming ...

Textile artist Shaadee Ighanian started a grassroots quilt campaign to benefit people in Altadena who lost their homes. Displaced families have found comfort in the quilt donations. The quilts are ...

The definitive guide to Sydney’s most essential food and drink experiences – updated every week.

Place the clam strips in a large bowl or container and pour the marinade over the fish. Cover the bowl or container and let marinate in the refrigerator for at least one hour or overnight.

In a new exhibition at the Smithsonian American Art Museum’s Renwick Gallery, over 30 works showcase the significance of this quilting tradition Kaila Philo A group of women sewing a quilt on ...

Jake Arnold has clearly never heard of the sophomore slump. For his second collaboration with Crate & Barrel, the AD100 star ...