When the tide goes out, the dinner table is set, from salty, crunchy seaweeds and butter clams to salad from the Oregon rain ...

Suquamish tribal member Joshua George has dived into the emerald waters of the Salish Sea looking for an unusually phallic clam that’s coveted thousands of miles away.

We're talking way more than chowda and lobsta here. These are some of New England's most iconic foods. See how many you've ...

The Rhode Island Department of Environmental Management (DEM) and Rhode Island Seafood Marketing Collaborative, a ...