When the tide goes out, the dinner table is set, from salty, crunchy seaweeds and butter clams to salad from the Oregon rain ...

Suquamish tribal member Joshua George has dived into the emerald waters of the Salish Sea looking for an unusually phallic clam that’s coveted thousands of miles away.

We're talking way more than chowda and lobsta here. These are some of New England's most iconic foods. See how many you've ...

The Rhode Island Department of Environmental Management (DEM) and Rhode Island Seafood Marketing Collaborative, a ...

GRANT-VALKARIA, Fla. — As part of efforts to help improve the health of the Indian River Lagoon, millions of clams are being deposited into the water to help clean and oxygenate it. Todd ...

This Friday, a specialized drone lifted off from the Old Fish House Bar & Grill in Grant to deliver one million seed clams into the Indian River Lagoon. Salt Lake City and Boise adopt official ...

Next to the The Black Whale and behind Mirasol's Cafe, The Whale’s Tail offers some of the best locally sourced seafood from lobster rolls to fried clams. Opened in 2020, by Black Whale owner ...

The team behind Clam Bar (above) is recruiting a new chef for their Chinese-inspired venue.Jennifer Soo Merivale is also strongly tipped to include an Asian restaurant as part of an operations ...