Not surprisingly, some methods are healthier than others. Roasting is the most common way to cook a turkey, although deep-frying and smoking have also become popular in recent years. Oven real ...

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In her super-personal book,“ The Secret of Cooking,” author Bee Wilson lists ideas to motivate homemade meals. A category ...

Size matters." A frozen turkey should be defrosted at a cool temperature (no more than 17.5C) and must be thoroughly defrosted before cooking. In a fridge, at 4C, allow at least 4 hours for every ...

On Thanksgiving, many of us will take on the challenge of cooking 12-20 plus pounds of poultry. This is not something we do every day! The basics of roasting a turkey at 325 degrees for ...

Ina Garten's recipe for shepherd's pie was easy to prepare and a hearty, filling meal perfect for St. Patrick's Day.