In a large pot with a lid, add the vegetable oil and the corn. With the lid on the pot, cook over moderately high heat, ...

Keep beer in a cool place, away from sunlight. Beer is a versatile cooking medium, imparting a pleasantly bitter complexity to slow-cooked meat dishes and stews. The Flemish dish Carbonnade - beef ...

Chefs and recipe creators share their favorite beer recipes. Here's how to use brews in appetizers, entrees, and desserts. Beer recipes are super versatile: Use brews in to bake, braise ...

Coat the Nuts: Remove from heat and stir in butter, salt, cayenne, paprika, garlic powder, and black pepper. Add the nuts and ...

You can even make St. Patrick's Day desserts with Guinness like homemade cakes and brownie recipes! You'll find those and so more on this list. Of course, not all beer-based recipes are Irish nor ...

Some recipes that incorporate wine can also be prepared with a beer. The flavour will be more malty and toastier. Just choose a beer that you enjoy — as with cooking with wine, you should never ...