A great Mexican meal doesn't have to be complicated. Here you'll find classic main dishes like Mexican beef enchiladas, smoky ...

1. Cut the tuna into very fine dice and combine in a bowl with the hot sauce, soy sauce, mayonnaise and sesame oil. 2. Scoop ...

When making wheat-based pasta, it's common to add some salt to the water. But do you do the same when cooking rice noodles?

After injuries derailed the start of his college career, Rice joined his hometown Terrapins and has been a key part of their ...

When you harvest your spring turkey, you’ll want to tap this recipe to use those extra bits and pieces of meat you can ...

There’s an art to knowing how to cook rice, and once you perfect it, you’ll never reach for those so-called “convenient” packaged options again. Sure, it takes a little more time to make rice from ...

When ready to eat, in a large bowl, combine shallots, lemon zest and juice, oil, salt and pepper. Mix well and lit sit for 15 ...

Recreate the flavors of your favorite halal cart meal with marinated spicy crispy-tender chicken served over turmeric rice ...

While nothing could ever get in the way of making our family recipes, there is always room for a little tweaking when it ...

Fluffy, warming and comforting, rice is a true staple in many dishes, and you've probably got some in the cupboard at home. However, cooking rice from scratch rather than using the microwave or ...

the rice is rinsed several times to remove the starch, then parboiled and steamed. Sabzi polo is a wonderful recipe to highlight saffron, which gives the dish its beautiful yellow hue. To bring ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.