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Gusto TV+ on MSN
12 小时
Cooking king crab with coconut batter and rum pineapple chutney
Learn how to create a succulent king crab dish with a crispy coconut batter and a sweet rum pineapple chutney.
2 天
Robots can learn new actions faster thanks to AI techniques
Despite their extraordinary culinary capabilities, these robots are not destined for a career in catering. “If you give a ...
Sportskeeda
3 天
Muji opens its first Muji Food Market in the U.S.: Menu and market details explored
Muji has opened its first U.S. Muji food market at Chelsea Market in New York City, offering minimalist aesthetics and traditional Japanese comfort food.
restaurantdive
4 天
Miso Robotics develops smaller, faster Flippy
The new version of its robotic fry station, which White Castle is testing, is more expensive than, but half the size of previous iterations.
4 天
What Happened To The Chefee Robotic Chef From Shark Tank Season 15?
In Season 15 of Shark Tank, Assaf Pashut pitched his robotic kitchen chef, Chefee, but did he make a deal? Here's what ...
Restaurant Business
5 天
Flippy the robotic fry cook gets a reboot
The latest version of the robot made by Miso Robotics is smaller, faster and easier to install, paving the way for more ...
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