If you're looking for a rich and comforting Indian curry that’s both satisfying and simple to make, Corn Masala Curry is ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

On the lookout for kid-friendly vegan recipes? This list includes nutritious ingredients, simple prep, and big flavors for ...

There are a whole host of recipes to make when it comes to chicken wraps—from chicken bacon ranch wraps, cashew chicken ...

And so, we’re highlighting 52 of the best ever curry recipes — so you have one for every week of the year — ensuring each dish tells a story of heritage, technique, and regional flair.

Gather all ingredients. Combine corn, cream cheese, butter, milk, sugar and onion powder in a slow cooker. Season with salt and pepper to taste. Cook on low for 4 to 6 hours or high for 2 to 4 hours.

This recipe makes a generous amount so you’ll have leftovers for lunch the next day. The curry sauce is really simple to prepare and will work well with either mild curry powder or hot. Use whatever ...

I always find myself staring at the fridge the day after a barbecue, wondering what to do with leftover BBQ chicken, and ...

Mary Berry's lamb curry recipe is not just delicious but is hearty, filling and and prevents waste; here's how to make it. Ingredients For the curry paste 10 green cardamom pods ¼ tsp ground ...

Bake whole sweet potatoes until soft inside. Once done, cut them open lengthwise and fill them up with stuff like black beans ...

I'll always sing the praises of kale, cauliflower and Brussels sprouts, but it's time we all showed spinach some love, too. The humble vegetable can make any dish a little more nutritious and a lot ...