Episode 156For the Love of Goats What happens when a medical career ends—but a passion for something totally different begins? In this episode, we sit down with Dr. Kandice Marchant, a retired ...

The USDA banned whole milk from school lunches in 2012, citing saturated fat concerns. Now, with the Whole Milk for Healthy Kids Act, lawmakers from both parties say it’s time to rethink that. Some ...

Hong Kong is a plant-based paradise, from dim sum and bubble tea to burgers – here are the best vegan and vegetarian ...

I’m not a nutritionist but I am stumped by this argument about whether schools should allow whole milk to be served to ...

When grass is healthy, it’s full of protein and easy for cows to digest. Sometimes the summers are unbearably hot, and the ...

Directed by Louise Courvoisier, this satisfying import combines a peek into ancient dairy processes with a time-tested tale of belated maturity and growing up.

Unlawful trade practice claims filed by several consumers against the Tillamook dairy cooperative may proceed after the ...

Animal rights charity Peta has launched a campaign calling for bakery Gail’s to drop its “discriminatory” extra charges on ...

As we are into April, maximising the cow's grass intake while making sure she is meeting her energy requirements up until ...

Feeding Tampa Bay's goal of providing 100 million meals to families and neighbors is now in jeopardy. This week, the ...

In her debut feature, writer-director Louise Courvoisier offers a considered and compassionate portrait of rural life.

Dairy genetics have come so far that farmers breed for specific traits, including udder conformity, which governs udder depth ...