This quick and easy seafood paella will transport you straight to the heart of Spain! Packed with vibrant flavors from fresh seafood, saffron, and a medley of spices, this dish brings the essence of ...

AltaToro is cooking some amazing modern Latin cuisine in Midtown and there's nothing their diners like more than their ...

Cut the crayfish in half. Bring the water to the boil ... Pile a purée made of green beans on the plate, add the paella-ham rolls, decorate with cubes of chorizo sausage and strips of red ...