Pillsbury™ Baking—the #1 frosting brand—is getting ready to whip it good, with the launch of Pillsbury™ Whipped Frosting.

Here’s how to make Ginger Apricot Muffins, Buttermilk Pancakes and Jelly Donut Cupcakes with an egg substitute.

CHICAGO — Hometown Food Co. brand Pillsbury Baking is launching a line of whipped frostings. The frostings are available in buttercream, chocolate, strawberry delight and sweet cream flavors.

This delightful handheld treat features a buttery, chewy cookie filled with creamy frangipane and topped with almond flakes. Whether you pair them with your morning coffee or enjoy them alongside a ...

This recipe for Nutella Muffins is sweet, chocolatey and rich with a light and airy texture, perfect for breakfast or an ...

From pink air fryers to heart-shaped waffle makers, these 12 affordable Paris Hilton Kitchen staples will add glam and style ...

Heritage Distilling Co.’s Cocoa Bomb Chocolate Whiskey was recently recognized as “World’s Best Flavored Whiskey” by Whisky ...

From Cameron Diaz’s vegetarian buffalo wings to Courteney Cox’s keto-friendly chips and guac, here are six healthy recipes ...

In Altea, Vicent Pascual of De Sabors has scooped the title of Spain’s best ice cream at Benidorm’s international competition ...

Why It Works: Instead of dust flying all over your face and furniture, the pillowcase traps the mess inside. No need to chase airborne dust bunnies with a vacuum later. Bonus: Toss the pillowcase into ...

2. Cut the hot cross buns in half and lightly toast the bottom halves. Place the toasted buns on the base of the tin, pressing them firmly into place, and cut as necessary to fill any gaps. Leave the ...

1. Heat the golden syrup and vegan spread in a small saucepan over a gentle heat until melted, stirring. Allow to cool ...