Season the sunchokes: Chop or thinly slice the sunchokes and toss them with a drizzle of olive oil and season with salt, ...

Without eggs, vegan mayonnaise must rely on another emulsifying ingredient. Many formulas use some form of legume or its ...

Then, we’ll use one of these, the creamy avocado-bacon chopped salad ... 1 tsp Dijon mustard, 1 cup neutral oil (like avocado or canola), salt and pepper to taste. In a bowl, whisk together ...

2. Meanwhile, in a large heavy-based saucepan or flameproof casserole, heat the evaporated milk and half and half until the ...

Increasingly, these bandits are swiping up used deep-frying oil as demand for it skyrockets. And it is typically left just sitting out in plain sight. Restaurants leave 18-liter cans of used ...

Preheat the oven to 400°F. In a 9x13 baking dish, toss the cherry tomatoes, fennel slices, and whole garlic cloves with olive ...

Try these apple pie nuggets for a sweet snacky treat perfect for anytime of day. It's a completely vegan recipe that uses ...

LARGE CAPACITY COOKING OIL CONTAINER - Holds up to 1 Gall / 4 Qt / 3.75 Lt. Easy oil strainer and storage. STRAINER INSERT - Fine mesh strains particles including bacon fat to ensure used oil is ...

Eh, what’s up, doc’? Friday is International Carrot Day, so what better time to sink your teeth into a little history and ...

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