Explore the efficiency and scale of pickle production in this high-output factory.The process begins with selecting the ...

Have a taste, and if you think the cucumbers are too salty, please go ahead and rinse before adding to the vinegar. 6. Add the cucumber slices to your brine and mix well. Although the pickle is good ...

You can make a smaller quantity of this pickle to fit a 500ml/18fl oz jar. You will need half the cucumbers, but the full amount of the pickling liquid.

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Cucumbers are light and hydrating, helping us stay cool during the summer. However, they can also be made into zesty and tangy pickles, which are very easy and simple to make at home. Tap to know ...

This crisp, sweet cucumber pickle picked up its nickname ‘bread and butter pickles’ during the Great Depression years in America. Pickles were low-cost and a way to brighten up the monotony of ...

6. Add the cucumber slices to your brine and mix well. Although the pickle is good to eat straight away, it’s best to let the cucumber absorb the brine for at least 20 minutes or so before ...

and it’s one of a class known as “vinegar pickles” or “quick pickles.” In addition to the familiar cucumber pickles, you can also use this recipe to pickle sturdy vegetables including ...

Using a mandoline or the slicer on your grater, slice the cucumbers thinly. Nick Vadasz, author of The Pickle Jar, published by Hamlyn, priced £20.Picture credit: Joe Woodhouse/PA Put the ...