They seem easy to make. With just flour and water to form the batter, all it needs is chives and prawns inside. However, we know it’s difficult to make cucur udang well, as many times, we have eaten ...

Our guide to the best morsels of kuih-muih you can get your hands on around KL and PJ. Quintessentially Malaysian, kuih is a staple in our local cuisine. Perfect for a tea-time snack or a post-meal ...

KUALA LUMPUR, March 18 — Muslims should cultivate a deeper connection with the Quran, reflect on its verses, and apply its teachings in daily life, said Deputy Prime Minister Datuk Seri Dr Ahmad Zahid ...