Crispy on the outside and soft on the inside, Hara Bhara Kebab is perfect for an evening snack. Corn kebabs are sweet, crunchy and perfectly spiced for a delicious bite.

Dahi Tikhari: Internet users applauded the cook for his skills and creativity.Photo Credit: Instagram/@great_indian_asmr Food videos on the internet never fail to impress with their creativity.

It is a refreshing, creative take on brinjal that has a great flavour twist. Say hello to Dahi Baingan. This curd-based brinjal recipe brings together spiced brinjal slices with whisked curd and a ...

And, here we have brought a healthy recipe of how you can make your transform your regular sandwich into a high-protein dahi sandwich. Bread, hung curd (dahi), cucumber, bell peppers, carrot, onions, ...

If you’re craving something tasty yet simple to prepare, we’ve got you covered with this quick and easy Dahi Aloo recipe that’s full of flavour and perfect for any meal. Itisha Arya Editorial Updated ...

Hara bhara kebab is a vegetarian’s go-to healthy snacking option. Made with a mixture of veggies, the kebabs are not only nutritious but are also utterly delicious. Here’s how you can make it quickly ...

One such dish that offers an ideal mix of flavours and health benefits is dahi chuda. Also Read: 5 Sanjeev Kapoor-Inspired Breakfast Dishes ... You can enjoy it chilled or at room temperature for best ...

Then, pour the curd over it. Now, let the curd-idli get chilled add it to the refrigerator for 10-15 minutes. Your tasty South Indian style dahi idli is ready, garnish it with fresh coriander, ...

A traditionally made doner kebab using turkey to give a festive feel. One to serve at Christmas parties with coleslaw and warm pitta breads. For this recipe you will need a doner-style spit.