Glacier FarmMedia – Canadian dairy farmers will see a slight drop in what they’re paid on farms for milk in 2025. The Canadian Dairy Commission announced Nov. 1, 2024 that a decline in feed prices and ...

Remember the days when the only dairy-free milk on the supermarket shelves or your local café was soy? We do, too, but only vaguely. It’s hard to picture a world where one dairy-free milk was king, ...

Dairy farmers have been forced to dump thousands of litres of fresh milk following a major breakdown at the Muller-owned Yew Tree Dairy site in Lancashire – triggering frustration over poor ...

A bipartisan bill is calling on Congress to provide non-dairy milk options in the national school meal programme to cater to lactose-intolerant and diet-restricted students. It’s becoming rarer and ...

Management system key to growth for 2014’s Innovative Dairy Farmers of the Year. Milk Source owners Jim Ostrom, John Vosters and Todd Willer are quick to admit that they’re not usually the first to ...

Let me guess. You picked up a package of cheese alternative that looks dairy-free, but you flipped it over and discovered that one of the first ingredients is casein or whey (milk proteins)! It ...

Brownes Dairy, one of the country’s oldest dairy companies and the largest milk producer in Western Australia, has been put up for sale after its biggest lender, China’s Mengniu Dairy Co ...

With cow’s milk taking a backseat, you’re able to choose from a wide variety of options made with oat, almond, cashew, soy, and more. The good news is that non-dairy yogurt can be just as ...

"Milk fat in the U.S. had traditionally averaged approximately 3.75%, and now after 10 years of selectively breeding dairy cattle, the average is 4.2%," Harvatine said. "So, that brings us to the ...

Cadbury has announced the nationwide rollout of its latest addition to its Cadbury Dairy Milk range, the Cadbury Dairy Milk Happy Birthday 360g gifting bar. Birthdays are the second biggest gifting ...

DENVER — Genetic improvements within the U.S. dairy herd are fueling historic gains in key milk components needed to produce cheese, butter and a variety of other popular dairy foods. While U.S. fluid ...