To make Bobbatlu, you need to make a dough with 1 cup whole wheat flour, 1 cup all-purpose flour (maida), ¼ teaspoon turmeric ...
In a pressure cooker, combine the soaked bajra, moong dal, salt, and 2 cups of water. Stir well, cover the cooker, and cook ...
Eid al-Fitr 2025 in India marks the end of Ramadan with prayers, charity, and feasting. Traditional dishes include Sheer Khurma, Biryani, Sewaiyan, Rose Sharbat, and Mutton Shami Kabab.
OpenAI’s new image generation update for ChatGPT has sparked a viral trend for Ghibli-style images. CEO Sam Altman urged ...
Dish up roast lamb shoulder with fresh turmeric, grilled paneer in saffron and almond yoghurt, and pistachio and cardamom ...
From traditional favourites to modern delights, here are ten must-try recipes to make your Eid-ul-Fitr feast truly special.
Can yall please chill on generating images this is insane our team needs sleep,” Altman posted on X, as the company scrambled ...
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Ugadi, the New Year of the people of Karnataka, Andhra Pradesh, and Telangana is marked with a wide range of festive cuisine.
Please note that we are aware of the recently announced federal government requirements for Provincial Attestation Letters for new Masters and Doctoral students applying for study permits in 2025.
Chaitra Navratri is here, and while fasting may be a tradition, chefs and restaurants are making sure it’s far from boring.
Bhopal’s food scene embraces the humble Rajma Chawal, a dish cherished for its comforting warmth and bold flavors. From ...
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