Dhansak is a popular Indian curry made from meat, lentils and flavoured with spices including cumin and ginger. It’s mild, sweet and rich with just enough heat to satisfy most tastes.
Plus, it gives you the opportunity to experiment with different flavours. This street-style egg masala sandwich is the perfect breakfast recipe that you can prepare in minutes with just a few ...
You can grind your own garam masala according to your tastes, but it can also be bought ready-made.
Soak all the ingredients except semolina for about four hours. Heat a little oil in a pan and spread the dosa batter over it. 2. Pour oil around the dosa and fry well. 3. Smear the dosa with the red ...
A recipe for the dish shared by Peter ... spinach, and onion. Dhansak's depth is concocted from an eclectic masala of warm, fragrant spices, namely cumin seeds, cassia bark, cardamom, coriander ...
This cozy Masala Chai features cinnamon ... not-too-creamy drink. This recipe was developed by Maya Kaimal, Indian cooking expert, cookbook author, and founder of Maya Kaimal Foods, an Indian ...
One-pan meal recipes are a saviour for weekdays as the entire dish can be cooked in the same pan. Recently, I made a chicken tikka masala that took less than 45 minutes to cook, which included ...
Yes, you read that right! The ingredients used in this recipe are so versatile that they can make any dish taste amazing. Also check out, Tofu Tikka Masala and Aloo Palak. As you can tell by the ...
Masala chai, a beloved worldwide drink, relies on a balanced blend of black tea, milk, and spices. Key spices like ginger, cardamom, and cinnamon contribute to its rich flavor and health benefits ...
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