For lunch, head to Samy’s at Dempsey Hill, a legendary spot known for its rich, aromatic South Indian flavours. Other gems nearby include Mr. Bucket Chocolaterie for sweet treats, Dempsey Cookhouse ...

He’d toss water onto a hot dosa tawa to make sure it sizzled before ladling the mixture into the pan, sprinkling cilantro, onion, and chiles on top, and brushing the sides with ghee. My dad’s dosas ...

Heat oil in a pan. Add urad dal, roasted chana dal, peanuts and cook until they are crisp. Next, add soaked dry red chillies, garlic, onions and cook until onions are soft. Now add in tomatoes, salt ...

He’d toss water onto a hot dosa tawa to make sure it sizzled before ladling the mixture into the pan, sprinkling cilantro, onion, and chiles on top and brushing the sides with ghee. My dad’s ...

Oh, do you know, he even attempted to make dosa on his own? Sharing the fascinating culinary experience on Instagram ... who prepares all the wonderful dishes. The camera then pans towards the kitchen ...

Also Read: South Indian Breakfast- Kerala Style Ulli Theeyal With Appam For A Comforting Start To The Day For an indulging treat, you can simply stir puttu, dosa and idli batter at home with basic ...

KANSAS CITY, Mo. — The Big 12’s court design has become a talking (laughing?) point this week at the conference’s men’s basketball tournament. Which seems to be what the conference is ...