Step 7: Cook the pasta in a large pot of boiling, salted water until a test strand is al dente when you bite into it and it has no raw flour taste. This will take as little as 2 minutes and up to 4 ...

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1. Preheat oven to 250 F. 2. Put puff pastry on the counter to thaw. 3. Place tomatoes on a parchment-lined baking sheet.

Use a dough scraper/cutter to divide into 6 pieces of equal size. Use your hands to stretch, fold and shape each piece into a ball. 10. Resting the dough balls: Transfer the dough balls to a ...