Wu Yubo teaches his apprentice to arrange a plate at the Hepingmen store of Quanjude in Beijing, capital of China, March 13, ...
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Roast duck the old-fashioned way
Duck meat wasn’t always rare and perfectly pink. An old-fashioned roast duck was cooked for as much as two hours, even more, and all the way to the bone. And you could roast your potatoes in the duck ...
This undated shows a foreign tourist posing for photos with a waiter in traditional costumes at the first-ever store of ...
Elegant, Effortless, and Ready in Minutes If you thought duck breast was reserved for fancy restaurants or long hours in the ...
Maple Leaf Farms has introduced its new Tucker Reserve line of premium duck products for chefs and restaurant operators. The ...
Agriculture Secretary Francisco Tiu Laurel Jr. has launched a feed distribution initiative to support duck raisers in ...
The Department of Agriculture (DA) said it launched a feed distribution initiative to support duck raisers in Pampanga ...
The Department of Agriculture (DA) introduced a feed distribution program to support duck raisers in Pampanga, considered a central hub in the country’s duck industry.  Under this initiative, ...
In the dish, “sudare-fu” (square wheat gluten cake formed on small bamboo screens that leave marks on the surface and give it a texture) accompanies the smooth duck meat in a thick and rich ...