Begin by cutting the firm tofu into cubes and frying them till golden brown. Add colorful bell peppers, broccoli, and snap ...

Learn how to make a Teriyaki Tofu Bowl, a delicious and satisfying vegan rice bowl packed with crispy tofu and a rich ...

Spinach is one of those versatile, nutritious leafy greens that can be turned into several delicious vegetarian dishes ...

Bake tofu cubes in the oven until crispy and pale golden, put on a pot of rice, and simmer a glaze made with the condiment. For the glaze, thin the gochujang with water and a touch of lime ...

In 2024, the global market for paneer—a fresh cheese made from cow or buffalo milk—was valued at over $10 billion. For those who avoid dairy, vegan paneer is easy to make using plant-based ingredients ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

When David Chang recommends a kitchen product, I take note. Enter: Kitchen Gizmo’s Snap N’ Strain Clip-On Colander that ...

The price of eggs keeps rising, and if you want to save some dough, you should try this delicious and nutritious tofu ...

With the weather warming it's the perfect time to try these 10 vegan spring recipes, all of which use seasonal ingredients.

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...