Not only is it the most expensive local food in the region ... The breadfruit seeds are encased in a very hard shell that must be carefully cracked open. This alone can take hours.

As The Food Programme explores in ‘Britain's Secret Saffron Story’, the red spice is one of the world’s most expensive ingredients ... people are happy to shell out for a slimy mollusc ...

So what made them the luxury food that they are today ... and there couldn't be an any more natural product." More from So Expensive A triangle pointing right which indicates this type of media ...